TOMATILLOS ARE HERE! These little tomato look-alikes are native to (and largely grown in) Mexico. Tomatillos, sometimes called husk tomatoes, look like green, unripe tomatoes with a dry, leafy husk that wraps around the outside. The color of the fruit is a beautiful bright green. Their tart and citrus-like flavor is a delicious accompaniment to salsas […]
It is pesto time! I’ll be honest, pasta is not my favorite way to enjoy pesto but pesto is one of my favorite summer treats on toast in the morning with a fried egg. I also love pesto as a pizza sauce substitute and a sandwich spread. For more inspiration visit 8 Ways to Use Pesto. […]
With the start of a CSA season, there are multiple options on how to use your produce, it can be hard to decide what to make. Here are some options to keep things interesting and delicious (recipes are linked below). Don’t forget, we have tomato sauce, chicken (new this year!), lamb, eggs, and salsa in […]
It’s Friday! As we head into the weekend, we are looking forward to time at home with family, cooking great meals. This part of the season is fun because tomatoes and potatoes are in, and yet we still have cucumbers, beets, and carrots to enjoy. Below we have recipes for dips, salads, entrées, snacks, and […]
