Week two and the shares are colorful and bright! Here you can see Austin, Edwin, Antonio, and Juan Jose harvesting carrots.
Tag Archives: Kale
With the start of a CSA season, there are multiple options on how to use your produce, it can be hard to decide what to make. Here are some options to keep things interesting and delicious (recipes are linked below). Don’t forget, we have tomato sauce, chicken (new this year!), lamb, eggs, and salsa in […]
Last week Bree mentioned being in a recipe slump this time of year. In our household we are eating every meal at home, except for the occasional takeout, so the slump feels especially bad. To get myself out of it, I’ve started roasting everything.
The last few weeks on the farm have been splendid by August standards. We’ve had some hot days and soaked shirts but more than that we’ve had cool mornings and days in the mid-80’s. We’ve also had plenty of moisture. This time of year we often find the pastures crispy brown and our crop fields […]
Cauliflower is often overlooked and underestimated. It’s usually what remains on a picked over on a veggie tray. In reality that cruciferous vegetable, is a blank canvas for culinary delights. Cauliflower is not only nutritious, but it can be used in a wide variety of recipes, as it takes on the flavor of which it […]
If you have a CSA with us, you receive weekly emails with recipes based on that week’s selection of produce. Starting this season, we will be cataloging the recipes here on the blog for easy future reference. What did you cook this week? We would love to hear from you, and we may even feature […]