Oh. My. Goodness. We tried this grilled Southeast Asian Lamb Kabob recipe this past weekend and it was a KEEPER. I loved how the marinade didn’t overpower the flavor of the lamb kabob – which is cut from the leg of lamb so it’s a really tender and flavorful cut. Perfect accompanying broccoli fried rice with snap […]
Garlic scapes are the earliest gift from the garlic plant and now we can enjoy the fresh garlic flavor earlier in the summer. We won’t start harvesting fresh garlic for another few weeks but the garlic scapes are the stalks that grow from the bulbs of hardneck garlic plants. If left unharvested, the scapes eventually bloom flowers when the garlic plant fully […]
Week two and the shares are colorful and bright! Here you can see Austin, Edwin, Antonio, and Juan Jose harvesting carrots.
