We are five weeks into our CSA season, and the shares are plentiful! They say a healthy diet means eating a rainbow, well we have you covered. Everything from kale to beets, carrots to basil, zucchini to cauliflower – the recipe ideas are endless. We also have eggs. Eggs are a new endeavor for us this year, and it has been unexpectedly thrilling.
Below are some of our favorite recipes, including a few egg recipes.
- Stir Fried Napa Cabbage with Garlic, Chile & Basil
- Stir Fried Napa Cabbage with Garlic Dressing
- Classic Basil Pesto – add it to pasta, a sandwich, pizza, top your eggs for breakfast, the possibilities are endless!
- Roasted Cauliflower with Lemon Parsley Dressing
- Caesar Salad with Lacinato Kale (or dinosaur kale, or tuscan kale). This recipe calls for anchovies as a traditional part of Caesar salad, but you can use a store-bought caesar dressing.
- Dill Feta Scramble with Pita
- Best Egg Salad with Dill
- Vegetable Lovers Fried Rice with carrots, snow peas, eggs..
- Kickin’ Collard Greens
- Quick Pickled Vegetables (Squash, beets, radishes, etc.)
